Nutty Salmon Sesame Bowl - An easy healthy dinner recipe!
So if you have been following me for awhile, you know I love salmon! 90% of the time, I simply brush it with either extra virgin olive oil or coconut oil, top with seasoning, and broil for 8-10 minutes.

Sometimes I make a sauce, sometimes I don't. I serve it with 1 or 2 veggies, and I have a quick, AMAZING, healthy, dinner in less than 30 minutes. It's hard to mess up or go wrong with that, so I rarely deviate. Click Here for my go-to Salmon Recipe!
An added bonus - I almost always have leftovers, so it turns into a second or third healthy meal that requires even less thought and effort - win, win, win!
Leftover ideas - chopped salmon salad, layered it over greens or veggies, scrambled with veggies, or...in a nutty asian sesame bow like this one. SO. GOOD. GUYS.
P.S. For more recipes like this, mindset + motivation and efficient workouts, join my upcoming 5-Week Kick Start Challenge!
Nutty Salmon Sesame Bowl Recipe
Recipe Ingredients
2 Zucchini, spiralized or sliced thin
2 Squash, spiralized or sliced thin
1 Red Bell Pepper, sliced thin
1 Clove Roasted garlic, minced
½ red onion, sliced thin
Sugar Snap Peas
Mushrooms (optional)
1 T coconut oil
cilantro (I happened to have fresh, but dried can also work!)
Sesame seeds
Sauce Ingredients
2 T. Almond butter (or any nut butter)
1 t. ACV or Rice Vinegar
3 T. coconut aminos
1 t. Sesame oil